TEMPRANILLO MYTHS

Grapes

• 100% Tempranillo

FEATURES

• Región: D.O.P. Utiel-Requena
• Vintage: 2020
• 100% Tempranillo
• Elaboration: A selection of Tempranillo grapes undergo double alcoholic fermentation in stainless steel tanks. The wine is then filtered over a ceramic cross-flow filter membrane and bottled.

ANALYSIS

• Alcohol: 13%
• pH: 3.3
• Acidity: 5.9 g/L
• Residual Sugar: 2 g/L

NOTES

• Color: Intense red fruits with a purplish edge that express youth.
• Aroma: Ripe red fruits, mainly plums and currants, with some nuts and a slight smell of freshly cut grass, tobacco and coffee.
• Mouth: Smooth and persistent texture on the palate, balanced in acidity contrasting flavors of leather and cherries.

SUGGESTIONS

• Serving temperature: 16 ºC
• Pairing: Roast meats, stews, sausages, light sauces and soft cheeses.